Monday, August 31, 2015
Herbs And Spices - Gingerbread Latte
If you have an espresso maker in your home or office, you can whip up this spicy seasonal favorite. Espresso coffee is mixed with gingerbread syrup, and steamed milk.
Saturday, August 29, 2015
Seafood - Ginger Scallion Crusted Salmon
Asian flavors accentuate the best fresh salmon that is available to you. If you don't have access to good quality fresh salmon, substitute tuna, mahi mahi, swordfish, monkfish, or wahoo.
Salad - Sun Dried Tomato Feta And Pine Nut Salad
A delicious salad fancy enough to entertain with and easy enough to make for yourself for lunch. Homemade garlic croutons add extra crunch. Serve with balsamic vinaigrette.
Friday, August 28, 2015
Side Dish - Indian Vegetable Bhaji
In this Indian dry curry, potatoes, cauliflower, carrots and peas are fried and flavored with spices, garlic, and chiles. It's perfect as a side dish for an Indian dinner.
Thursday, August 27, 2015
Meat And Poultry - Steak And Irish Stout Pie
Wednesday, August 26, 2015
Soups Stews And Chili - Crawfish And Corn Soup
This soup is a staple in several New Orleans restaurants. If you don't like it spicy do not use the Creole seasoning, just add more salt and pepper. Serve with salad and garlic bread. It's easy and delicious!
Tuesday, August 25, 2015
Bbq Grilling - Juicy Deer And Bacon Burgers
Juicy deer burgers seasoned with beer and Worcestershire sauce are topped with bacon. The deer recipe you've been searching for.
Tuesday, August 18, 2015
Fruits And Vegetables - Bacon Stuffed Mushrooms
Mushroom caps are baked with a creamy bacon and olive filling creating a rich and hearty appetizer to start off a party or Thanksgiving dinner.
Sunday, August 16, 2015
Breakfast And Brunch - Overnight Asparagus Mushroom Strata
Perfect for a special breakfast or brunch, this make-ahead eggy casserole combines toasted English muffins with layers of cheese, mushrooms, and asparagus. Refrigerate overnight, bake the next day, and keep your morning clear for celebrating instead of cooking.
Saturday, August 15, 2015
Friday, August 14, 2015
Fruits And Vegetables - Buttery Caramel Apple Jam
Put those tangy green Granny apples to good use by canning up a batch of caramel-flavored apple jam to enjoy during the cold months. Plenty of brown sugar and a dash of butter flavoring give the jam its special caramel flavor.
Thursday, August 13, 2015
Wednesday, August 12, 2015
Pasta - Broccoli Pasta Salad
Herbs And Spices - Dees Roast Pork For Tacos
This is a dish that will make your tongue jump out of your mouth, slap you in the face, and say 'Oh yeah'. Put meat and maybe some Pico De Gallo or salsa into warm tortillas to make tacos.
Tuesday, August 11, 2015
Bbq Grilling - German Schwenkbraten
Pork steaks are marinated for a full day before grilling in this traditional German recipe. For another traditional touch, pour some beer over the steaks while grilling. Don't forget to shout, 'Prosit!'
Monday, August 10, 2015
Salad - Summer Pepper Salad
This is a great salad for the summer heat. It is light and very quick to make. And even my kids like it. Serve with French bread for a great combination.
Saturday, August 8, 2015
Friday, August 7, 2015
Painted Abstract Painting Decoration Stretched
Art Hand Painted Modern Abstract Oil Painting On Canvas Wall Art Deco Home Decoration Tree Of Life 3 Pic/Set Stretched Ready To Hang
Monday, August 3, 2015
Saturday, August 1, 2015
Meat And Poultry - Breakfast Sausage
Home-made sausage flavored with sage, marjoram, brown sugar, a bit of red pepper and a dash of cloves.
Subscribe to:
Posts (Atom)